Homemade plant-based hot chocolate

Ingredients

• 500 ml homemade plant-based milk (oat or almond)
• 40 g dark baking chocolate
• 1 teaspoon unsweetened cocoa powder
• 1 pinch cinnamon (optional)

Steps

1. Heat the homemade plant-based milk in a saucepan over low heat.
2. Add the broken chocolate pieces and cocoa, whisk until completely dissolved.
3. Add cinnamon if desired, mix for another 1 minute.
4. Pour into two mugs and enjoy hot.